The Dining Room at Longniddry Golf Club caterers provide a full range of delicious food items from breakfast to dinner, with occasional theme nights which are advertised by way of notices in the clubhouse and newsletters. On the last Sunday of the month, a carvery is served from 4.30-6.00pm with 2 courses for £11.50.
Hot Dishes
Scotch Pie, Beans & Chips: £4.00
Smoked Sausage, Beans & Chips: £4.00
Home-made Burger: £4.00
Cheeseburger: £4.50
Burger with Onions: £4.50
Bacon Cheeseburger: £5.00
Burger with Cheese, Jalapenos & Garlic: £5.00
(All Burgers with Chips & Salad)
Double-cheese Macaroni Cheese & Chips: £5.50
Pan-fried Lamb’s Liver, Bacon, Onion Sautee Potatoes & Peas:
£7.50
Scampi with Homemade Tartare Sauce, Salad & Chips: £8.50
Haddock in Breadcrumbs with Homemade Tartare Sauce,
Salad & Chips: £8.50
Chicken Breast in Cajun-crumb, baked with Ham & Cream
Cheese,
Sweetcorn puree & Sweet Potato Fries: £8.50
Garlic Bread: £2.50
Garlic Bread, Chillies & Cheese: £3.00
Chips: £2.50 Chips & Cheese: £3.50
Sweets available – please ask
“Last Drinks” will be served 30 minutes prior to closing.
Catering will be available as follows:
Monday: 9.30am-3.00pm
Tuesday to Thursday: 9.30am-4.00pm
Friday: 9.30am-7.30pm
Saturday: 9.00am-6.30pm
Sunday: 9.00am-5.30pm
and earlier by prior arrangement
